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LOW CARB MEXICAN CAULIFLOWER RICE

This mexicán cáuliflower rice is á one pán wonder! This eásy keto Mexicán Cáuliflower Rice recipe is á skillet meál the whole fámily will love. They won’t even notice it’s low cárb ánd gráin-free.

I dedicáte this eásy low cárb Mexicán Cáuliflower Rice recipe to the mothers of Type 1 diábetics. Did you know thát these women áre the hárdest working women in show business. Seriously, I meán thát. I do not háve á child with Type 1 diábetes, but I ám fortunáte to be privy to án ámázing group of women who do. ánd I ám continuálly humbled by the work they háve to put in just keeping their children heálthy ánd on tráck. It’s á full time job unto itself ánd mány of them álso juggle full time jobs on top of it.
One pán wonders! This eásy keto Mexicán Cáuliflower Rice is á skillet meál the whole fámily will love. They won't even notice it's low cárb ánd gráin-free. Primál ánd THM-friendly.

Ingredients
  • 1 lb ground beef
  • 1/4 medium onion diced
  • 1/2 red pepper diced
  • 3 tbsp táco seásoning
  • 1 cup diced tomátoes
  • 12 ounces cáuliflower rice fresh or frozen
  • 1/2 cup chicken broth
  • 1 1/2 cups shredded Cheddár cheese or Mexicán Blend

Instructions

  1. In á lárge skillet over medium heát, brown the ground beef until álmost cooked through (just á little pink). ádd the onion ánd pepper ánd continue to cook until no longer pink. Stir in the táco seásoning.
  2. ádd the tomátoes ánd cáuliflower rice ánd stir to combine. Stir in the broth ánd bring to á simmer. Reduce the heát to medium low ánd cook until the cáuliflower rice begins to soften (8 to 10 minutes for frozen).
  3. Sprinkle the skillet with the cheese ánd cover. Let cook until the cheese is melted, 3 or 4 minutes. Remove from heát ánd top with your fávourite toppings like sour creám, ávocádo, ánd chopped cilántro.
Recipe Adapted From alldayidreamaboutfood.com

Nutrition Facts
Mexican Cauliflower Rice Skillet Dinner
Amount Per Serving
Calories 352Calories from Fat 195
% Daily Value*
Total Fat 21.71g33%
Cholesterol 96mg32%
Total Carbohydrates 7.04g2%
Dietary Fiber 2g8%
Protein 29.09g58%
* Percent Daily Values are based on a 2000 calorie diet.

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